Our 29th Annual International Cuisine Dinner And Auction was a tremendous success! Our sold out event brought together the regions finest restaurants and businesses to help us bring the community more family friendly programming! Our volunteers and staff were amazing, and we can’t thank them enough for all their hard work in helping make our event what it was!
Thanks to all of our participating restaurants: Andrea Maranville: Sweet Life of A Baker, Bean’s Country Store, Ben & Jerry’s, Birch Bark Eatery, Chez Pierre Restaurant, Cooper’s Cave Ale Company, Darling Donuts, Deliciously Different Specialty Items, Dickinson’s Delights, The Grateful Den, Jack’s American Bistro, Johnny Rockets Six Flags Great Escape, La Cosina Mexicana, Lake George Baking Company, Mario’s Restaurant and Pizzeria, Monahan Chase Caterers, Mikado, Morgan & Co Restaurant, Ocho Cinco Cantina, Rachel’s Cafe & Spice Company, Raul’s Mexican Grill, Rock Hill Bakehouse & Cafe, Tandoori Grill, Thai Sushi Aroy Dee Restaurant, The Anvil Restaurant, Docksider Restaurant, The Grist Mill, The Queensbury Hotel, Willows Bistro, and more
Thank you to our sponsors:
Iron Chef Sponsors:
Glens Falls National Bank and Trust Company
Master Chef Sponsors:
Sous Chef Sponsors :
Edward Jones Office of Steve Babson
High Peaks PT
Our next cuisine in 2020 will be our 30th anniversary of the event (as well as the 25th anniversary of the museum itself), so please keep your eyes on our website and social media for all upcoming updates!
Are you a business interested in sponsoring our 30th International Cuisine Dinner And Auction in 2020? Please call us at 518.793.2773 today!
Enjoy some photos from this years event: